"Black Smoke" Book Discussion with Author Adrian Miller
Event box
"Black Smoke" Book Discussion with Author Adrian Miller
OnlineAuthor and culinary historian Adrian Miller discusses his latest book, "Black Smoke." In Black Smoke, Miller chronicles how Black barbecuers, pitmasters, and restauranteurs helped develop this cornerstone of American foodways and how they are coming into their own today. It’s a smoke-filled story of Black perseverance, culinary innovation, and entrepreneurship.
: 816 2210 8165
https://us02web.zoom.us/j/81622108165
Registration Not required, but recommended.
- Date:
- Friday, February 26, 2021
- Time:
- 5:00pm - 6:30pm Eastern Time
- Library:
- Wilmington Public Library
- Audience:
- Adults
- Categories:
- Literacy and Language
Registration has closed.