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Cooks & Books Presents Amy Zitelman | The Tahini Table

Cooks & Books Presents Amy Zitelman | The Tahini Table

Online
Online


Join us for an online conversation with Amy Zitelman, author of The Tahini Table, as well as CEO and cofounder of woman-owned Soom Foods, the leading purveyor of tahini and tahini products in the American market. In The Tahini Table: Go Beyond Hummus with 100 Recipes for Every Meal, tahini is introduced to home cooks as a new pantry staple that can be used in recipes from dips to desserts.

Tahini, made from pressed roasted sesame seeds, is a healthy, vegan, dairy-free, gluten-free, and low-sugar superfood rich in Omega fatty acids, protein, and calcium. Although tahini's historical roots are in the Middle East, Zitelman aims to stretch the culinary borders of tahini outside of traditional Middle-Eastern fare. The Tahini Table contains 100 recipes that showcase tahini's wide range of uses. Zitelman writes with the home cook in mind, incorporating tahini into everyday cooking in delicious and unexpected ways.

Amy Zitelman is CEO of Philadelphia-based Soom Foods, which she cofounded in 2013. Soom was named the best tahini according to industry experts by New York magazine in 2019, and has been featured in The New York Times, Food & Wine, Bon Appetit, and other publications. She was named to Forbes magazine's "30 Under 30" class of 2018.

The event is co-sponsored by Seaside Jewish Community and Edible Delmarva.

We invite you to support the authors by purchasing a copy of the book from Browseabout Books by clicking HERE. Call-in orders are accepted at (302) 226-2665 or you can stop by the store to purchase a copy. For store hours, please visit their website. Each copy purchased comes with a signed archival bookplate.

NOTE: this meeting is being conducted through Zoom. You MUST REGISTER to receive instructions for joining the meeting.

If you have need assistance with registration or getting your Zoom invitation, please email us.

Basic written instructions for using Zoom may be found here and a brief video tutorial may be found here. Closed captioning is available for all our sessions. Information on enabling closed captioning in Zoom may be found here.

This is an online event. Event URL will be sent via registration email.
Date:
Thursday, December 9, 2021
Time:
5:00pm - 6:00pm Eastern Time
Library:
Lewes Public Library
Audience:
  Adults     Older Adults  
Categories:
  Book Discussions     Computers and eBooks     Cooking and Gardening  
Registration has closed.